BROCCOLI CHIPS

PACKING: 20g, 35g

PACKING IN ALUMINUM FOIL BAG WITH OUTER CORRUGATED CARTON

INGREDIENT: BROCCOLI 98%, RICE BRAN OIL 2%

Broccoli Nutrients

Broccoli is a great source of vitamins K and C, a good source of folate (folic acid) and also provides potassium, fibre. 

Vitamin K – essential for the functioning of many proteins involved in blood clotting

Vitamin C – builds collagen, which forms body tissue and bone, and helps cuts and wounds heal. Vitamin C is a powerful antioxidant and protects the body from damaging free radicals.

Fibre – diets high in fibre promote digestive health. High fibre intake can also help lower cholesterol.

Potassium – a mineral and electrolyte that is essential for the function of nerves and heart contraction.

Folate – is necessary for the production and maintenance of new cells in the body.

OKRA CHIPS

PACKING : 20g, 10g

PACKING IN ALUMINUM FOIL BAG WITH OUTER CORRUGATED CARTON

INGREDIENT: OKRA 98%, RICE BRAN OIL 2%

BENEFITS OF OKRA

• Dietary fibre
• Anti-stress effects
• May help lower cholesterol
• Anti-fatigue benefit

BANANA CHIPS

PACKING: 20g, 35g

PACKING IN ALUMINUM FOIL BAG WITH OUTER CORRUGATED CARTON

INGREDIENT: BANANA  98%, RICE BRAN OIL 2%

Banana Nutrients

• Bananas contain a number of vitamins and minerals in decent amounts. These include potassium and vitamins B6 and C.
• Bananas are mainly composed of carbs. Unripe bananas may contain decent amounts of resistant starch, which functions like fibre, aiding your gut and promoting healthy blood sugar levels.
• Like other fruits, bananas contain several healthy antioxidants, which are responsible for many of their health benefits. These include dopamine and catechin.
• Bananas may be beneficial for heart health due to their high levels of potassium and antioxidants. What’s more, their resistant starch and pectins may promote colon health.
• Bananas are generally considered healthy. However, people with type 2 diabetes should avoid a high intake of well-ripened bananas.

JACKFRUITS CHIPS

PACKING: 20g, 35g

PACKING IN ALUMINUM FOIL BAG WITH OUTER CORRUGATED CARTON

INGREDIENT: JACKFRUITS 98%, RICE BRAN OIL 2%

Jackfruits Nutrients

• May Benefit Blood Sugar Control
• Protect Against Disease
• Potential Health Benefits
• Immune health: Jackfruit’s content of immune-boosting vitamins A and C may help prevent illnesses. Eating this fruit is also claimed to be helpful for reducing the risk of viral infections.
• Preventing skin problems: This fruit provides several nutrients and antioxidants, such as vitamin C, that may improve skin health. There is anecdotal evidence that eating it may slow the ageing of your skin.
• Heart health: Jackfruit may have the potential to reduce the risk of heart disease due to its content of potassium, fibre and antioxidants.

CHERRY TOMATOES CHIPS

PACKING: 20g, 35g

PACKING IN ALUMINUM FOIL BAG WITH OUTER CORRUGATED CARTON

INGREDIENT: TOMATOES  98%, RICE BRAN OIL 2%

Tomatoes Nutrients

• Fresh tomatoes are low in carbs. The carb content consists mainly of simple sugars and insoluble fibres. These fruits are mostly made up of water.
• Tomatoes are a good source of several vitamins and minerals, such as vitamin C, potassium, vitamin K, and folate.
• Lycopene is one of the most abundant plant compounds in tomatoes. It’s found in the highest concentrations in tomato products, such as ketchup, juice, paste, and sauce.
• Studies show that tomatoes and tomato products may reduce your risk of heart disease and several cancers. This fruit is also beneficial for skin health, as it may protect against sunburns.
• Tomatoes are often harvested while still green and immature, then ripened artificially with ethylene gas. This may lead to less flavour development, resulting in bland tomatoes.
• Tomatoes are generally well tolerated but may cause allergic reactions in people allergic to grass pollen.

ONION CHIPS

PACKING: 20g, 35g

PACKING IN ALUMINUM FOIL BAG WITH OUTER CORRUGATED CARTON

 ONION  98%, RICE BRAN OIL 2%

Banana Nutrients

• Onions consist mostly of water, carbs, and fibre. Their main fibres, fructans, can feed the friendly bacteria in your gut, though they may cause digestive problems in some people.
• Onions contain decent amounts of vitamin C, folate, vitamin B6, and potassium, which provide a number of benefits.
• Onions are rich in plant compounds and antioxidants, especially quercetin and sulfur-containing compounds. Colourful varieties, such as yellow or red ones, pack more antioxidants than white ones.
• Onions have antioxidant and anti-inflammatory effects. They may lower blood sugar levels, improve bone health, and reduce the risk of several types of cancers.
• Onions may cause adverse digestive effects in some people, and raw onion can cause eye and mouth irritation. Onions may be toxic to some animals.